A SECRET WEAPON FOR CHICKEN ADOBO RECIPE

Use the proper rice: Extensive-grain white rice is a sensible choice for casseroles as it tends to absorb flavors perfectly. It's also possible to use Jasmine rice, basmati rice, or perhaps wild rice.Stage 3Remove bones from broth using a slotted spoon, making sure to get any little bones that might have detached.Instant white rice. It cooks a lot